To stir the coffee, someone prefer wooden spoon, someone prefer metal spoon while someone prefer ceramic spoon.
If you choose ceramic spoon. The spoon can be in the same color with the ceramic mugs.
Besides the coffee spoon, we must choose a professional ceramic coffee mug.
Professional coffee mugs are produced under 1300 degree centigrade in the kiln from negative ions powder, verdelite, good quality clay and other food-safe material.
Professional ceramic coffee mugs could release high-dense anion which could help the electrolysis of water. And produce some negative hydroxide ions which are useful for solubility and permeability of the water for the coffee.
Upon this theory, a professional ceramic coffee mug is different from a normal ceramic mug.
Somebody says that, it is easy to check the intensity of the coffee by the size of the ceramic coffee mugs. To keep the mellow of the coffee, and keep the temperature of the coffee, the professional coffee mugs are usually with thick ceramic wall.
According to the capacity of the ceramic coffee mugs, there are three kinds ceramic coffee mugs.
Capacity less than 100ml ceramic coffee mugs are used for strong, hot espresso or single coffee. When you enjoy this kind coffee, just keep 50ml in the ceramic coffee mugs. In other words, you just keep half mug coffee inside in this way, you could drink the coffee just one bite. But the intense and intense feeling will last for a long time.
The common ceramic coffee mugs is with Capacity around 200ml.This capacity is suitable for most kinds coffee. With this capacity, you could add sugar or milk into the coffee easily.
Ceramic coffee mug with Capacity over 300ml is mainly for coffee latte or coffee mocha, because there is enough room for milk. More milk and sugar will make more enticing smells.